Straining

Straining Hot Sauce and Using the Pulp

Hot Sauce Heaven

Straining Hot Sauce and Using the Pulp

How to decide when hot sauce should be strained, how hard to press, and how to turn leftover pepper pulp into useful โ€ฆ

Intermediate 7 min read
Hot Sauce Texture and Body

Hot Sauce Heaven

Hot Sauce Texture and Body

A practical guide to shaping hot sauce texture, from thin vinegar splashes to silky blends and rustic pepper mashes.

Intermediate 10 min read