<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Roast Date on Fondsites</title><link>https://fondsites.com/tags/roast-date/</link><description>Recent content in Roast Date on Fondsites</description><generator>Hugo</generator><language>en-us</language><lastBuildDate>Fri, 29 May 2026 13:43:57 +0300</lastBuildDate><atom:link href="https://fondsites.com/tags/roast-date/feed.xml" rel="self" type="application/rss+xml"/><item><title>Coffee Freshness and Resting: When Beans Are Ready to Brew</title><link>https://fondsites.com/coffee/guidebooks/coffee-freshness-resting/</link><pubDate>Mon, 18 May 2026 00:00:00 +0000</pubDate><guid>https://fondsites.com/coffee/guidebooks/coffee-freshness-resting/</guid><description>&lt;p&gt;Fresh coffee is not a single moment. It is a moving window that begins with a restless bag of beans, settles into a period of sweetness and clarity, then gradually loses aroma until the cup tastes quieter than it should. The trick is not to chase the newest possible roast date. The trick is to understand what the coffee is doing right now, then brew it in a way that respects its age.&lt;/p&gt;</description></item><item><title>Reading Coffee Bag Labels: Buy Beans With Better Clues</title><link>https://fondsites.com/coffee/guidebooks/coffee-bag-labels/</link><pubDate>Tue, 26 May 2026 00:00:00 +0000</pubDate><guid>https://fondsites.com/coffee/guidebooks/coffee-bag-labels/</guid><description>&lt;p&gt;A coffee bag is part label, part invitation, and part puzzle. It may tell you the country, region, farm, variety, process, roast date, roast level, tasting notes, and brewing suggestions. It may also tell you almost nothing beyond a blend name and a mood. Learning to read those clues does not mean becoming suspicious of every bag on a shelf. It means knowing which details usually affect the cup, which ones are mostly style, and how to buy coffee that fits the way you actually brew.&lt;/p&gt;</description></item></channel></rss>