Kyusu

Side-handle kyusu with green tea leaves, small cups, a cooling pitcher, and kettle.

The Tea House: Tea, Matcha, Chai & Brewing Guides

Kyusu Brewing for Japanese Green Tea

How to use a side-handle kyusu for sencha, hojicha, genmaicha, and other Japanese teas with steadier pouring and fewer …

Beginner 7 min read
Teapot, gaiwan, kyusu, basket infuser, glass pitcher, and cups arranged around tea leaves.

The Tea House: Tea, Matcha, Chai & Brewing Guides

Teapots, Gaiwans, Kyusu, and Infusers

A practical guide to common tea brewing vessels and when each one makes sense.

Beginner 5 min read